Vacancy PT. Mustika Citra Rasa (Holland Bakery) Lampung October 2016

Lokerlampung.net - Vacancy PT. Mustika Citra Rasa (Holland Bakery) Lampung October 2016. Holland Bakery is one of the first pioneer in modern bakery business in Indonesia. Established in 1978, Holland Bakery is currently managed under PT. Mustika Citra Rasa.

With more than 300 outlets in Indonesia, our vision is to promote our products to become one alternative of the staple foods of Indonesian people. Our products are healthy, nutritious, and affordable by all levels of society.

Holland Bakery offers wide range of products: fashion and classic breads, sandwiches, pastries, cakes, traditional snacks, cookies, bika ambon, pisang bolen, layer cakes and premium srikaya jam. As one of the license holder of Disney characters, Holland Bakery offers varieties of cakes with various Disney models and characters. Holland Bakery also offers various model of birthday and wedding cakes. Because almost all bakery products can be conveniently found in every shop, Holland Bakery is often called as one stop shopping bakery.

Holland Bakery is well known for its quality because all products are made only from finest high quality ingredients, processed and baked with strict quality control using modern machines and equipments. It is not surprising if Holland Bakery has a motto: “Teratas karena Kualitas” (Top for its quality).

Holland Bakery has won various awards and achievements, such as 7 times consecutive winner of Top Brand Award by Frontier Consulting Group and Marketing Magazine since 2009 to 2015. Holland Bakery was also awarded “The Most Favourite and Popular Bakery” by Bakery Indonesia Magazine in 2009.

Holland Bakery offer opportunities for career advancement along with attractive salary package to all ideal candidates.

OPERATION MANAGER (LAMPUNG)

Job Descriptions:

Perform Daily Branch Operational based on SOP and Fully high Standard
Support Branch Manager to achieve monthly branch target
Maintain good relationship with internal and external

Job Requirements :

Maximum 37 Years Old
Minimum S1 degree in any major, preferably in hospitality management with GPA Minimum 3.00.
Having minimum of 2 years experience in Managerial Level especially in business such as food and
beverage / hospitality industry/ Consumer Goods/Retail.
Target and Customer Satisfaction Oriented
Able to communicate with many respectful parties.
Excellent communication and presentation skills
Excellent Marketing and business development skills
Mastering in marketing operational.
Having experience in food industry, (prefer in Bakery)
Should be highly motivated and self driven with strong analytical and conceptual thinking
Strong leadership, decision making, and interpersonal skill.
Able to work and perform under pressure.
Willing to be placed at Lampung